Ingredients (per person): 160 g of sole 200 g of zucchini 10 g of black olives 1 ginger root 1 teaspoon of Extra virgin olive oil 40 g of almonds 1 lemon 3 g of Novosal Preparation: Clean and wash the sole, obtaining. Continue reading
Ingredients (per person): • 100 g of red peppers • 150 g of sausage • 100 g of cauliflower •. Continue reading
Ingredients (for 5 meatballs): • 130 g of minced meat • 1 egg • 1 tuft of parsley • ½ onion •. Continue reading
Ingredients (per person): 130 g of turkey breast 20 g of sesame seeds 1 sprig of rosemary 1. Continue reading
Ingredients (per person): • 2 eggs • 50 g of zucchini • 50 g of aubergines • 100 g of. Continue reading
Ingredients (per person): 200 g of octopus 150 g of rocket 50 g of mushrooms 1 clove. Continue reading
Ingredients (per person): • 130 g of rabbit • 100g of asparagus • ½ onion • 1 stalk of. Continue reading
Ingredients 40 gr. Cous cous 40 gr. Dried lentils 200 gr. Verza 2 tablespoons of tomato sauce 5. Continue reading
Ingredients 40 gr. Cous cous 150 gr. Cannellini beans 160 gr. Lettuce 100 gr. Salad tomato 1/2. Continue reading
Ingredients (per person): 160 g of swordfish 200 g of aubergine 1 tuft of parsley 1 clove of. Continue reading
