Preparation of Wakame seaweed

Wakame seaweed in the feed Generally the Wakame seaweed is available on the market as a dry product, or in salt (partially dehydrated) to be kept in the refrigerator. In Korean it is called miyeok, in Chinese qundaicai, in French fougère des mers ("sea fern") and in English sea mustard ("sea...

As announced, the Special Issue entitled "Ketogenic Diet in Medical Nutrition III" was published on 12/30/2020 in the international journal Pharmacologyonline. The Volume contains the final works of the members of the Nutriketo III edition course The link is to the page:...