The influence of the microbiome on aging
In the current issue of Cellular and Molecular Life Sciences highlights recent research showing that microbiota. Continue reading
Cocoa improves cognitive health
Cocoa is a widely consumed food and a rich source of phenolic compounds, especially flavanols. A study just. Continue reading
Ayurvedic remedies for Huntington and Alzheimer diseases
Amalaki Rasayana derived from Indian gooseberry (Emblica officinalis) and Rasa-Sindoor, an organo-metallic ash in. Continue reading
Do Omega-3/6 fatty acids have a role in ADHD children?
Attention deficit hyperactivity disorder (ADHD) is a debilitating behavioural disorder affecting daily ability to. Continue reading
Chia seed: a useful dietary addition to conventional therapy in the management of obesity in diabetes
Consumption of Salba-chia (Salvia hispanica L.), an ancient seed, improves management of type 2 diabetes and. Continue reading
Ashwagandha for Brain Health
Ashwagandha, a sub-tropical medicinal plant has been extensively used in Indian traditional home medicine system. Continue reading
Flaxseed Oil: A Possibile Implication in Metabolic Syndrome
Flaxseed therapy can be used as an adjuvant with diet and medicines in management of various metabolic. Continue reading
Whole grains
Whole grains are nutrient rich and may protect against chronic. Continue reading
Fibromialgia Commissione Camera da OK
Fibromialgia. Commissione della Camera: «E' malattia cronica di rilevante impatto sociale» Finalmente la. Continue reading
